Guava Pie

Guava Pie

Guava Pie weed strain is an indica-dominant hybrid strain bred from Strawberry Pie and GuavaZ, and boasts a fruity and sour flavor reminiscent of its namesake dessert. With 18% THC, it’s favored by intermediate cannabis users for its relaxing, happy, and creative effects. Medical patients often turn to Guava Pie for relief from depression, fatigue, and inflammation.

Guava Pie Genetics

Guava Pie’s parents are Strawberry Pie and GuavaZ

Guava Pie Cannabinoids

Depending on the phenotype

THC content:

25-29% 

CBD content:

ranging from 0% to 0.5%

MEB content:

about 1%

Guava Pie strain

Guava Pie is indica-dominant 

Guava Pie Terpene Profile

Dominant terpene:

Caryophyllene

Other terpenes:

Myrcene, Limonene

Guava Pie Aroma

Fruity, Guava, Citrus

Guava Pie Flavors

Sweet, fruity and doughy

Guava Pie Positive Effects

Relaxation and stress relief, uplifting effects.

Guava Pie Negative Effects:

Dry eyes, fatigue, paranoia

Guava Pie Medical Uses:

Depression, stress, pain

Guava Pie Non-medical or recreational use:

Dealing with stress and fatigue 

History of Guava Pie:

Guava Pie was bred by Harry Palms of Bloom Seed Co.

Conclusion

In conclusion, Guava Pie emerges as a flavorful and versatile hybrid strain, offering a delightful combination of relaxation, happiness, and creativity. With its fruity and sour flavor profile and therapeutic effects, it’s a popular choice among cannabis consumers seeking a balanced and enjoyable experience.

Flower Type

Effects

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Terpene

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